Rather than stick to the same coffee every time, why not step outside your comfort zone and potentially discover a new favorite? If you’ve never heard of civet coffee, now is the time to familiarize yourself with this unique offering. Here’s a look at six reasons to try civet coffee today.

Civet Coffee Is All About the Flavor Profile

When you ask people what it is they like about civet coffee, the flavor is usually the most common answer. Coffee drinkers point out the rich, bold and smooth flavor that is also perfectly balanced, so you don’t end up with a bitter aftertaste. It’s all the best things about coffee without the downfalls.

It Uses a Very Unique Process

If you want something unique, civet coffee can deliver. The coffee beans themselves are found inside coffee cherries, which are then eaten by Asian Palm Civet cats. As the coffee cherries work their way through the cat’s intestines, a fermentation process takes place naturally. What’s interesting is that the enzymes in the cat’s intestines can break down a protein in the coffee cherries that makes it taste bitter. This means all the bitterness is removed. The cats then defecate the partially digested coffee cherries.

The coffee cherries are then collected to be cleaned, dehulled and then they go through a drying process. From there they are roasted which brings the flavor to the forefront. You can learn more about this trendy coffee bean including the process involved at Kopi Luwak Direct.

No Other Coffee Has the Same Flavor

Speaking of flavor, civet coffee is very unique. Many describe it as having notes of chocolate, caramel and an “earthiness” to it. Typical coffee beans can’t compete in this department. When people describe coffee as rich or bold, typically that denotes bitterness. But as mentioned, thanks to the fermentation process, civet coffee is free of bitterness. Much of this is attributed to the fact that civet cats choose only the best and juiciest coffee cherries to eat, so you’re getting the best of the best.

Civet Coffee Is Perfect for the Pour-Over Method

If you’re the type that likes the pour-over coffee method, which is also very trendy at the moment, you’ll be thrilled to learn that civet coffee works well with this brew style. This is the recommended brew style for civet coffee, as it will extract the most flavor.

It’s Known as the World’s Most Expensive Cup of Coffee

Many people refer to civet coffee as the world’s most expensive cup of coffee, so why not treat yourself? How cool would it be to say you’ve tried the most expensive coffee out there? It would certainly impress your guests the next time you serve them a hot cup of coffee.

Take Advantage of Low Acidity Levels

Many people have a hard time drinking coffee thanks to the acidity levels. With Kopi Luwak, the acidity level is very low, which means it isn’t likely to cause heartburn, stomach pain or mouth sores, even if you drink multiple cups per day. The coffee beans are filled with antioxidants which also offer a host of health benefits.

If you’re ready to try something unique and outside your comfort zone where coffee is concerned, Kopi Luwak or civet coffee is an absolute must-try. At the very least, it is a fabulous conversation starter.

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