Sunday’s aren’t just for roasts… there’s a new brunch in town and at Las Iguanas it’s bottomless.
Get the date in your diary, the bottomless brunch menu from Las Iguanas is launching nationwide on 18th March 2018. Every Sunday guests can expect two courses of food bursting with big, bold flavours, accompanied by unlimited Prosecco or Brahma beer- what’s not to like.
The menu includes many Las Iguanas favourites alongside some tasty new eats which are perfect for brunch. Everything’s made from scratch by the team of highly skilled chefs, bringing the food of Latin America to life, so prepare yourself for a choice of dishes all jam-packed full of flavour.
To start, choose from five different options including Quesadillas, pan-toasted and served with spicy chicken, peppers, onion and cheese or garlicky mushrooms, chilli, thyme and cheese or Empanadas, filled with tender lamb and mint or oozing brie and mango with sticky jam- the perfect snack to start your brunch in style. Or why not try spicy hot Chicken Wings for a fiery way to start your day! For mains, try Mexico’s answer to the Full English; Huevos Rancheros Carne, a pan-toasted tortilla topped with adobo baked beans, roasted baby tomatoes, red onion & peppers, cheese fresh avocado crispy bacon, chorizo and a fried egg.
All of this and more can be enjoyed with unlimited drinks every Sunday for an incredible £24.95 per person. Tables must be booked ahead for the whole party between 11 am and 5 pm and bottomless drinks will be provided for two hours, so whether you’re celebrating a birthday, seeing friends or simply in need of letting your hair down, bottomless brunch at Las Iguanas is the only place to be this spring!
