Neo-burlesque star Polly Rae launches TPI Fridays at The Birdcage Cabaret in Camden.
A new year brings another brilliant new night out at The Birdcage Cabaret, this time in the form of the Thank Polly It’s Friday cabaret show starring Miss Polly Rae which will run every Friday from February 8th until March 15th. Introducing world class performers including some hotly tipped showgirls and Circus troupe, accompanied by a mouthwatering dinner options, this event is set to be another spectacular way to kick off your weekend from Camden’s The Birdcage Cabaret.
The host of this latest provocative night of fun is celebrated burlesque cabaret superstar Miss Polly Rae, who has starred in the likes of The Hurly Burly Show and at Soho Burlesque Club; she is sure to impress cabaret pros and curious newcomers alike. Polly herself will get up and close and personal with you, spicing things up as the night rolls on and ensuring that the temperature is never less than raunchy. With her loveable and cheeky charm, the night will be an intimate, glittering and fabulous show offering outrageous cabaret and a rich variety soiree that will leave you in raptures.
Pulse raising and risqué burlesque comes from London’s brightest stars of the scene, while speciality acts and circus performers will stimulate, titillate and tease your every sense as leading artists from around the world including Miss Fallon Dee, Emma Lindars, Florian Brooks, Craig Gadd and Michael Standen all bring their own charm to the proceedings.
The show will also introduce London’s stunning new dance troupe Lola’s Showgirls, a fabulous team that boasts spellbinding dancers as well as the extraordinary vocal talents of some of the West End’s finest singers. Stars from Kinky Boots, Priscilla Queen of The Desert and Wicked are just some of the talents you can expect to enjoy as part of this most colourful event.
Three different package offerings from £35 to £59 per person include cocktail or prosecco on arrival, dinner options, cabaret entry and entry to FEST night club afterwards. As the evening rolls on you can expect culinary treats like harissa rubbed seabass, parmesan crusted lamb rump and hot schug baby basil chicken wings. Finally, as the cabaret concludes, the dance floor opens until late; a most thrilling way to start your weekend as winter draws to a close.